Ingredients
The following ingredients have 350 Servings
- 12 stalks lemongrass ((weight after chopping = 120g/4.2 oz))
- 10 long red chillies ((rough weight 200g/7 oz))
- 2 medium bulbs garlic ((peeled weight about 80g/2.8 oz))
- 4 medium shallots ((weight: prepeeled 150g/1.8 oz, peeled 120g/4.2 oz))
- 250 ml vegetable or peanut oil
- 15 g red chilli flakes ((this is about ¼ cup))
- 1 Tbsp sugar
- 2 Tbsp fish sauce (OR 1-2 tsp salt (start with 1 tsp))
- vegetable or peanut oil to for sealing
