Ingredients
The following ingredients have 4 Servings
- 2 tablespoons extra virgin olive oil
- 2 tablespoons butter
- 2 cloves garlic, crushed in a garlic press
- 1 1/2 cups panko bread crumbs
- 1/2 teaspoon salt
- 1/2 teaspoon black pepper
- 1/4 cup finely grated parmesan cheese
- 1/2 cup finely chopped flat leaf parsley
- 1 1/2 pounds large sea scallops.( about 16)
- The crumb topping
