Ingredients

The following ingredients have 2 Servings
  • 2 tablespoons extra virgin olive oil
  • 4 ounces shiitake mushrooms
  • 1 small onion (sliced)
  • 1 red bell pepper (sliced)
  • 1 cup lettuce (mixed greens)
  • 2 tablespoons plain goat cheese
  • 2 flour tortillas ( (or sandwich wraps))
  • 1/2 cup hummus ((optional))

Instruction

  • Heat olive oil in a large skillet, over medium-high heat. Add the sliced onions and red bell peppers. Saute until tender, about 5 to 10 minutes.
  • Add in mushrooms and cook the vegetables until tender and all the moisture has been absorbed.
  • Remove from heat and allow the vegetables to cool slightly while warming the tortillas.
  • Warm tortillas per package instructions or char slightly over a gas burner.
  • Spread a thin layer of hummus onto the tortilla (optional); top with vegetables, goat cheese, and lettuce, then fold wrap around the filling and enjoy.