Ingredients
The following ingredients have 4 Servings
- 14 ounce container Marzetti® Ranch! Veggie Dip
- 6 stalks celery
- 1 pound whole carrots (peeled)
- 2 yellow peppers
- 1 large English cucumber
- 1 pint grape tomatoes
- 16 cups clear individual serving (1/3 cup size)
Instruction
- Cut all the veggies into 3-inch long strips. With English cucumbers, you don't even need to peel them since the peel is tender and edible.
- Place about 2 tablespoons of Marzetti® Ranch! Veggie Dip into the bottom of each individual serving cup. Place veggie sticks into the dip in the bottom of each cup (placing the grape tomatoes in the middle.)
- And, if you want to have a little fun, place stickers on each cup of your favorite sport, team or whatever the occasion!