Ingredients

The following ingredients have 4 Servings
  • 1 lb. tri-color rotini (cooked according to package instructions)
  • 1 medium onion (sliced)
  • 1 medium red bell pepper (julliened)
  • 1 medium green bell pepper (julliened)
  • 1 cup white mushrooms (chopped)
  • 1 small yellow squash (chopped)
  • 1 1/2 to 2 cups marinara sauce
  • salt and pepper to taste

Instruction

  • Heat a wok and put-in the cooking oil.
  • When the oil becomes hot, put-in the onion and cook for 2 minutes.
  • Add the bell peppers and white mushrooms then stir. Cook for 2 minutes.
  • Add salt, pepper, and yellow squash then stir and cook for 3 to 5 minutes.
  • Put-in the rotini pasta and cook for 2 to 3 minutes.
  • Pour-in the marinara sauce and mix well. Cook for a minute.
  • Serve. Share and enjoy!