Ingredients
The following ingredients have 4 Servings
- 1 cup all purpose flour
- 1 egg
- 1 cup milk
- 1/2 cup boiled mashed potato
- 1/8 cup chopped onions
- 1/2 cup frozen peas
- 1/8 cup grated carrot
- 1/8 cup chopped tomato
- 2 tsp baking powder
- 2 tbsp vegetable oil
- 1 tsp black pepper powder
- 1 tbsp water
- Salt for seasoning
- Cooking spray
Instruction
- In a large bowl whisk all ingredients nicely.
- Heat a skillet and spray some vegetable oil, wipe out with a paper towel.
- Pour 2/3 tbsp of batter on skillet and spread it in round shape.
- Cook until the surface of pancake have some bubbles then flip carefully and cook another side for 2 minutes or until light browned nicely.