Ingredients
The following ingredients have 4 Servings
- 1 recipe of my sponge cake
- 1 cup Coco Whip (or whipped coconut cream)
- 1 cup Coco Whip or whipped coconut cream
- 1/2 cup cashew cream
- 1/2 tsp lemon juice
- 1/4 tsp salt
- 1 Tbsp ground raw sugar
- 3/4 cup brewed coffee (or 1.5 to 2 tsp coffee in 3/4 cup water)
- 1 Tbsp or more amaretto (or coffee liqueur or 1/2 tsp rum extract to make liquor-free)
- 1 tsp cocoa powder
- Cocoa powder and chocolate shavings for garnish
