Ingredients

The following ingredients have 10 Servings
  • 1/2 cup Vegan Mayonnaise ((120g))
  • 2 Tablespoons Ketchup
  • 1/4 teaspoon Garlic Powder
  • 1/4 teaspoon Onion Powder
  • 1/4 teaspoon Paprika
  • 1 teaspoon Distilled White Vinegar

Instruction

  • Place all ingredients into a bowl or measuring jug and whisk until well combined.
  • Keep stored in the fridge and enjoy as a dip, dressing or topping.