Ingredients
The following ingredients have 12 Servings
- 1 1/2 cup (150 g) oats
- 1/2 cup (140 g) tahini
- 1 1/2 cup lightly packed (260 g) soft pitted dates
- optional: 1/4 tsp sea salt
Instruction
- Pre-heat oven to 350 degrees F.
- Add all ingredients to a food processor and process until it forms a thick dough you can easily press together between your fingers.
- Shape into 12 cookies and place on a parchment paper or silicone mat-lined baking sheet. The cookies will not change shape during baking so be sure to shape them into cookies beforehand.
- Bake for 10 minutes and let cool on the pan for 15 minutes before handling.
