Ingredients

The following ingredients have 8 Servings
  • 1 large Sweet Onion ((diced))
  • 1/2 tsp Salt
  • 2 Tbs Low Sodium Vegetable Broth
  • 1 Tbs All Purpose Flour
  • 1 Tbs Balsamic Vinegar
  • 1 cup Low Sodium Vegetable Broth
  • 2 cloves Garlic ((minced))
  • 1 Tbs Chili Powder
  • 1 tsp Seasoned Salt
  • 2 tsp Ground Cumin
  • 1/2 tsp Ground Pepper
  • 2 tsp Cocoa Powder
  • 2 tsp Onion Powder
  • 1 cup Any Cola ((coke or pepsi))
  • 1/2 cup Low Sodium Vegetable Broth
  • 1 can Tomato Sauce ((8oz))
  • 1 can Tomato Paste ((6oz))
  • 1/2 tsp Red Wine Vinegar
  • 1 can Kidney Beans (15oz) ((drained & rinsed))
  • 1 can Kidney Beans (15oz) ((with juice))

Instruction

  • Heat onion and salt in a few tablespoons of veg broth until brown and caramelized
  • Add flour and stir to coat
  • Add Balsamic Vinegar to make a thick Roux, scraping any brown bits on bottom of pan
  • Add Veg Broth to make a thick soup
  • Add garlic and remaining spices and stir to combine
  • Add all liquid ingredients and stir until combined and thickened
  • Add beans and simmer for 30 min or so on low heat.