Ingredients

The following ingredients have 4 Servings
  • 4 cups thinly sliced shiitake mushroom caps (5 ounces)
  • 1 tablespoon avocado oil or organic canola oil
  • ¾ teaspoon smoked paprika
  • ¼ teaspoon coarse kosher salt

Instruction

  • Preheat oven to 350 degrees F.
  • Toss shiitake mushrooms, 1 tablespoon oil, smoked paprika and salt in a medium bowl.
  • Spread out on a large rimmed baking sheet and transfer to the oven.
  • Bake, stirring and turning occasionally until the mushrooms are dried out and browned, 20 to 30 minutes. Cool on the baking sheet.