Ingredients
The following ingredients have 4 Servings
- 4 cups thinly sliced shiitake mushroom caps (5 ounces)
- 1 tablespoon avocado oil or organic canola oil
- ¾ teaspoon smoked paprika
- ¼ teaspoon coarse kosher salt
Instruction
- Preheat oven to 350 degrees F.
- Toss shiitake mushrooms, 1 tablespoon oil, smoked paprika and salt in a medium bowl.
- Spread out on a large rimmed baking sheet and transfer to the oven.
- Bake, stirring and turning occasionally until the mushrooms are dried out and browned, 20 to 30 minutes. Cool on the baking sheet.