Ingredients
The following ingredients have 7 Servings
- 1 cup(5 oz) almonds
- 2/3 cup (2 oz) gluten free rolled oats
- 3/4 cup (5 oz) fresh pitted dates
- 1 Tablespoon coconut oil
- 1/4 – 1/3 (60 ml – 80 ml) cup water
- 1/3 teaspoon agar agar
- 2 Tablespoons (30 ml) soy milk
- 1 cup (7 oz) soy yogurt
- 1/4 cup (2.5 oz) cashew butter
- 1 vanilla bean
- 1 Tablespoon coconut sugar*
- 2 cups (7 oz, 200g) raspberries
- 1 Tablespoon coconut sugar
- 1/2 teasoon agar agar
- Fresh raspberries to decorate