Ingredients

The following ingredients have 2 Servings
  • 1/4 cup white sugar (organic for vegan-friendly)
  • 1/4 cup all-purpose flour
  • 2 tbsp unsweetened cocoa powder
  • 2 tbsp pumpkin puree (either homemade or canned)
  • 2 tbsp non-dairy milk (such as almond milk)
  • 1 tbsp dark chocolate chips
  • 1/2 tsp pumpkin pie spice (plus extra for garnish)
  • a pinch of salt
  • vanilla ice cream (optional, for serving)

Instruction

  • Stir together all ingredients in a latte mug or small bowl.
  • Microwave for 1 minute; continue to microwave at 15 second intervals until top of brownie is dry.
  • Top with ice cream and extra pumpkin pie spice before serving, if desired.