Ingredients

The following ingredients have 4 Servings
  • Creamy Avocado Fresh Herb Dressing* (to taste)
  • 1 bell pepper (any color) (deseeded and diced)
  • 1/2 red onion (diced)
  • 3 green onions (diced)
  • 1/2 cup corn
  • 1 jalapeno (deseeded and diced)
  • 1/4 cup cilantro (roughly chopped)
  • 1 14 oz can black beans (drained and rinsed)
  • 2-4 cups baby spinach
  • 2 avocados (peeled, pitted and chopped)
  • 4 large tortillas
  • lime wedges (optional)

Instruction

  • Prepare Creamy Avocado Fresh Herb Dressing according to instructions. Set aside until ready to use.
  • Add bell pepper, red onion, green onion, corn, jalapeno, cilantro and black beans to a bowl. Toss to combine.
  • Layer baby spinach on a tortilla, followed by avocado slices. Top with diced veggies and desired amount of dressing.
  • Enclose both ends of the tortilla and roll up. Repeat with remaining ingredients.
  • Cut each wrap in half and serve with lime wedges.**