Ingredients

The following ingredients have 4 Servings
  • 3 Avocados (Medium to Large)
  • 2 Tablespoons Fresh Lime Juice
  • 1/4 cup Red Onion (finely chopped)
  • 10 Cherry Tomatoes (sliced into quarters)
  • 1/4 cup Cilantro (finely chopped)
  • Sea Salt (To Taste)
  • Black Pepper (To Taste)

Instruction

  • Slice the avocados in half and remove the core. Scoop out the flesh into a bowl and then mash with a fork.
  • Add the fresh lime juice and mash in.
  • Add the chopped red onion, sliced cherry tomatoes and chopped cilantro and mix in.
  • Add sea salt and black pepper to taste.
  • Serve with tortilla chips, sliced raw vegetables or flat breads for dipping.