Ingredients
The following ingredients have 1 Servings
- 1-14 oz. can chickpeas, (drained and rinsed)
- 1/2 red onion, (coarsely chopped)
- 3 garlic cloves, (minced)
- 1/4 cup fresh cilantro leaves, (lightly packed)
- 1 tbsp. lemon juice
- 1 tbsp. ground cumin
- 1 tsp. ground coriander
- 1/4 tsp. salt
- 1 tbsp. olive oil, (divided)
- 1/2 red onion, (sliced into strips)
- 1 small red bell pepper, (sliced into strips)
- 1 tbsp. olive oil
- 1 lb. vegan pizza dough
- about 1 tbsp. olive oil
- 1 1/2 cups crushed tomatoes
- 1-2 tbsp. harissa, (or to taste)
- 1 tsp. granulated sugar, (or sweetener of choice)
- salt and pepper to taste
- 2 tbsp. tahini
- 1 tbsp. lemon juice
- 1 garlic clove, (minced)
- 2-3 tbsp. water
- salt to taste
- about 1 cup arugula or baby spinach