Ingredients
The following ingredients have 8 Servings
- 4 cups cornflakes
- 1 cup raw cashews
- 1/3 cup nutritional yeast
- 1 1/2 teaspoons salt
- 1 cup unsweetened soy milk
- 1/3 cup all purpose flour
- 2 pounds eggplant (2 large or 3 medium)
- 3 cups marinara sauce
- 3 cups vegan mozzarella cheese shreds
- Vegan Parmesan (optional, about 1/2 cup shredded)
- 1/4 cup chopped fresh basil
