Ingredients

The following ingredients have 8 Servings
  • 1/2 cup organic granulated sugar
  • 1/2 cup all-purpose flour
  • 1 1/2 teaspoons ground cinnamon
  • 1/4 cup dairy free butter, softened
  • 1 tablespoon chia seed meal or flax seed meal mixed with 3 tablespoons water
  • 2 cups all-purpose flour
  • 1/2 cup organic granulated sugar
  • 2 teaspoons baking powder
  • 1/2 teaspoon salt
  • 3/4 cup dairy free milk
  • 1/4 cup dairy free butter, melted
  • 1 teaspoon vanilla extract
  • 1 1/2 cups apple, diced very small, you could also grate it

Instruction

  • Preheat oven to 375°F,  Lightly oil or butter a 9" square baking pan.
  • Place the four streusel ingredients into a bowl and mash together with the back of as fork.  You should leave it a little lumpy.
  • Mix the chia seed or flax seed meal together with the water and set aside to gel.
  • To a large bowl add the flour, sugar, baking powder, salt, dairy free butter and milk, vanilla, and chia seed mixture.  Mix until well combined.
  • Pour into the prepared pan and spread evenly.
  • Prepare the apple, peeled and grated or diced.  This is done at the last minute to keep the apple from turning brown.
  • Sprinkle the apple evenly over the batter mixture.
  • Evenly spread the streusel mixture over the top of the apple.
  • Bake at 375° for 40 to 45 minutes or until a toothpick comes out clean after inserting in the center of the cake.  Remove from oven and let cool for 10 minutes.