Ingredients

The following ingredients have 10 Servings
  • 2 cups Walnuts ((200g))
  • 1 cup Pitted Dates ((175g) Packed cup)
  • 1/2 cup Dessicated Coconut ((40g) Finely shredded coconut)
  • 1/3 cup Coconut Sugar ((64g))
  • 3 Tablespoons Cornstarch
  • 1/4 teaspoon Salt
  • 14 ounces Canned Coconut Milk ((400ml) Full Fat, Unsweetened)
  • 1/2 cup Shredded Coconut
  • 1 teaspoon Vanilla Extract
  • 2 1/2 cups Canned Coconut Cream ((600ml) hardened cream only from 2 14-ounce cans, chilled overnight in the fridge)
  • 6 Tablespoons Powdered Sugar
  • 1/4 cup Shredded Coconut

Instruction