Ingredients
The following ingredients have 16 Servings
- 15 oz can tomato sauce
- 3 tablespoons tomato paste
- ⅓ cup molasses
- ⅓ cup brown sugar
- 1 tablespoon vegan worcestershire sauce ((see note))
- 2 tablespoons apple cider vinegar
- 1 tablespoon liquid smoke
- 1 teaspoon smoked paprika
- 1 teaspoon garlic powder
- 1 teaspoon dehydrated onions
Instruction
- Stir all ingredients together in a saucepan over medium heat.
- Let it come to a simmer and then cover and cook for 10 to 15 minutes, until the sauce thickens. Remove from heat and set aside to cool for 5 minutes.
- Transfer to a lidded, glass container (like a mason jar), cover, and refrigerate. It will keep in the fridge for up 50 10 days.