Ingredients

The following ingredients have 3 Servings
  • 3 ripe bananas
  • 1 cup hemp seeds
  • 1/2 cup non-dairy milk
  • 2 tsps cornstarch
  • 1/2 cup cane sugar
  • 1 tsp vanilla extract
  • For the topping: 3 tbsps cane sugar

Instruction

  • Combine all the ingredients in a blender.
  • Blend on high until smooth.
  • Stir or bang on the counter a few times to try to release as many air bubbles as possible.
  • Divide between 3 ramekins. Place the ramekins in a pan with tall sides. Fill the pan around the ramekins with boiling water so the ramekins are halfway submerged.
  • Bake for 50 minutes at 325F. Cool, then chill overnight.
  • Sprinkle one tablespoon of sugar over the top of each ramekin. Place the ramekins in the oven on the broil setting for about 4-5 mins or until the top is browned and crystalized. Alternatively you could use a blow torch.
  • Serve immediately.