Ingredients
The following ingredients have 4 Servings
- 190 gms – 1 ½ cups all-purpose flour
- 1 tsp baking soda
- 1 tsp cinnamon
- ½ tsp cloves
- ½ tsp nutmeg
- ½ tsp allspice
- ½ tsp salt
- 150 gms – ¾ cup granulated sugar
- 85 gms – 6 tbsp vegetable oil
- 1 tbsp vinegar
- 1 tsp vanilla extract
- 240 ml – 1 cup water
- 1 cup grated apple (about 1 ½ – 2 medium apples)
- 60 gms – ½ cup chopped walnuts
Instruction
- Grease and flour a 20x20 cm (8x8 inch) pan, or line it with baking paper. Keep aside.
- In a mixing bowl, stir together all the dry ingredients (flour, baking soda, spices, salt, and sugar). With your hands, gently squeeze out about half of the liquid from the grated. Add the grated apple and the remaining cake ingredients and stir until combined. Transfer the batter into the pan.
- Bake in a pre-heated oven at 180°C – 350°F for 35-40 minutes, or until an inserted toothpick comes out clean.
