Ingredients
The following ingredients have 4 Servings
- 226 g unsalted butter, softened ((1 cup / 2 sticks))
- 70 g icing (powdered / confectioners) sugar ((½ cup))
- 3 teaspoons vanilla extract
- 195 g plain (all purp) flour ((1 ½ cups))
- 70 g cornflour ((½ cup))
- 5 teaspoons butter, melted ((notes))
- 1 ½ tablespoons tinned passionfruit pulp ((notes))
- 1 cup 140g icing (powdered / confectioners) sugar, sifted
