Ingredients

The following ingredients have 9 Servings
  • 1 can(s) flaky layers biscuits
  • 1 box(es) vanilla pudding (3.5oz)
  • 2 cup(s) cinnamon sugar
  • 6 cup(s) oil, for frying
  • 1 - injector or pastry bag with tip

Instruction

  • Make vanilla pudding according to directions.
  • Cut biscuits into fourths.
  • Heat oil in a Dutch oven or fryer until it reaches 350. Drop a few biscuit pieces in the oil and cook for a min on each side or until brown.
  • Drain on a plate lined with a paper towel.
  • Fill injector or pastry bag with a tip with the pudding. Place cinnamon and sugar in a bowl and mix.
  • Roll in cinnamon sugar mixture.
  • Push the tip inside the biscuits and fill until full.
  • Top with powdered sugar or chocolate and enjoy!