Ingredients

The following ingredients have 12 Servings
  • 2 tablespoons unsalted butter
  • 3 tablespoons milk
  • 1/2 teaspoon pure vanilla extract
  • 3 tablespoons granulated sugar
  • 1/4 cup all-purpose flour
  • 1/2 teaspoon baking powder
  • pinch salt
  • 1 tablespoon chocolate sprinkles

Instruction

  • Place butter in a large mug and microwave 30 to 40 seconds until melted. Allow to cool 2 to 3 minutes.
  • Quickly whisk in the milk, vanilla extract, and sugar, mixing well (if the butter begins to solidify, microwave it for 30-45 seconds to warm the milk). Whisk in the flour, baking powder, and salt until combined. Stir in the sprinkles.
  • Microwave for 80 to 90 seconds. The top should look set but slightly wet when done. Cool a few minutes before enjoying.