Ingredients

The following ingredients have 288 Servings
  • 1 package (1-ounce) sugar-free instant vanilla pudding
  • 1 1/2 cup low-fat milk
  • 1 package (8-ounce) reduced-fat cream cheese, very softened
  • 1 package (8-ounce) lite frozen whipped topping, thawed

Instruction

  • In a large bowl, whisk pudding and milk until slightly thickened. Stir in cream until smooth. Add whipped topping and mix well. Refrigerate until ready to use.