Ingredients

The following ingredients have 24 Servings
  • 1 Tablespoon vanilla extract
  • 1/4 teaspoon baker's ammonia or 1½ teaspoons baking powder
  • 3/4 teaspoon fine sea salt
  • 1 1/4 cups (8.75-ounces, 248 grams) granulated sugar
  • 1 cup (8-ounces, 227 grams) unsalted butter, room temperature
  • 2 cups (8.5-ounces, 241 grams) unbleached all-purpose flour
  • 1 cup (6-ounces, 170 grams) semi-sweet chocolate chips
  • 1 1/2 teaspoons vegetable oil
  • 1 cup (4-ounces, 113 grams) roasted pecans, crushed

Instruction