Ingredients

The following ingredients have 4 Servings
  • 1 3.9 ounce box instant chocolate pudding
  • 1 3.9 ounce box instant vanilla pudding
  • 4 cups milk (divided)

Instruction

  • Using 2 large mixing bowls, make 1 batch of vanilla pudding and 1 batch of chocolate pudding. Follow package directions, and use 2 cups of milk for each flavor.
  • Spoon some of the vanilla pudding into each ice pop mold
  • Spoon chocolate pudding over vanilla pudding, leaving some room at the end for the handles
  • Insert handles, and freeze for 4 hours or until frozen solid