Ingredients

The following ingredients have 4 Servings
  • 1 cup sugar
  • 3/4 cup butter, (softened)
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • 1/4 teaspoon salt
  • 2 cups all-purpose flour
  • 1/2 teaspoon baking soda
  • 1/4 cup cinnamon hearts candy, (roughly crushed (see post for details))

Instruction

  • Preheat oven to 350 degrees and prepare a baking sheet with a silicone liner or parchment paper. Set aside.
  • Using a hand-held mixer, blend together the sugar and butter until light and fluffy.
  • Add the eggs, vanilla extract, and salt. Mix into the butter mixture.
  • Add the flour and baking soda. Mix until just incorporated. Do not over mix.
  • Stir in the cinnamon hearts.
  • Use a small cookie scoop, about 1 tablespoon in size, to scoop the cookie batter into even portions. Roll into balls and place on the baking sheet, about 2 inches apart.
  • Bake for 15 minutes. Remove from oven and immediately transfer to a wire cooling rack to completely cool.