Ingredients

The following ingredients have 4 Servings
  • 3 Potato (boiled and peeled )
  • 1 tablespoon Oil
  • 8 Curry Leaves (Kadi Patta)
  • 1/2 teaspoon Mustard Seeds (Rai)
  • 1/8 teaspoon Asafoetida (Hing)
  • 1 Green Chili Pepper (minced (optional))
  • 4 cloves Garlic (minced )
  • 1" inch Ginger (minced )
  • 1/2 teaspoon Ground Turmeric (Haldi powder)
  • 1/2 teaspoon Salt
  • 2 tablespoon Cilantro (finely chopped )
  • 1-2 tablespoon Lemon juice
  • 3/4 cup Gram flour (Besan)
  • 1/2 teaspoon Cayenne or Red Chili powder
  • 1/2 teaspoon Salt
  • 1/3 cup Water
  • 1/2 tablespoon Oil
  • 8 Dinner rolls (Pav)
  • 2 tablespoon Ghee or Butter
  • 2 tablespoon Chili Garlic Chutney (dry)
  • Mint Cilantro Chutney
  • Tamarind Chutney

Instruction