Ingredients
The following ingredients have 4 Servings
- 5 oz green beans or long beans (cut into 2-3 inch pieces)
- 8 oz fresh mung bean sprouts (pick off the brown tails)
- 8 oz spinach,water spinach, papaya leaves, or cassava leaves
- 1 tsp cooking oil
- 7 oz grated coconut
- 4 kaffir lime leaves
- 2 Tbsp coconut sugar (or palm sugar/brown sugar)
- 1/2 tsp salt
- 1/2 inch seedless tamarind paste
- 3 -4 red Thai chili (optional)
- 2 large red chili such as Fresno peppers
- 1 tsp galangal powder
- 2 cloves garlic (peeled)
- 3 shallots (peeled)