Ingredients

The following ingredients have 4 Servings
  • 1 piece fresh uni (Sea Urchin from California, Canada-New Brunswick)
  • 1 quail egg (yolk only)
  • 1 drop sriracha sauce
  • 1 tablespoon ponzu sauce ((equal parts soy sauce, mirin, rice vinegar, and splash lemon juice))

Instruction

  • In a shot glass or martini glass, layer the ingredients in the order that they appear in the list.