Ingredients

The following ingredients have 4 Servings
  • 3 lbs 80/20 beef (*each burger was .33 lbs)
  • 1/2 cup red onion (sliced thin)
  • 8 ounces greef leaf lettuce
  • 8 ounces Beefsteak tomato (sclied thin)
  • 8 seeded hamburger buns
  • 1/3 cup thousand island dressing
  • salt, pepper (to season patties )
  • 9 ounces yellow American cheese
  • 9 ounces jalapeno jack cheese
  • 9 ounces swiss cheese
  • 1/3 cup nacho cheese
  • 16 ounces McCain Seasoned Curly Fries (To add to burgers and serve on the side )

Instruction

  • Press hamburger meat into 1/3 lb patties.
  • Season all sides with salt and pepper. 
  • Grill burgers until clear juices run free or until your desired level of cooked. 
  • Bake McCain Seasoned Curly Fries until done. 
  • Line up buns and smear the top half with thousand island dressing. 
  • Line the bottom half with lettuce, and nacho cheese. 
  • Add the hot burgers to the lettuce with nacho cheese. 
  • Top each with one slice of each of the 3 cheeses. 
  • Add onion, and tomato. 
  • Add 2-3 McCain Seasoned Curly Fries to each. 
  • Cover with top half of the bun and serve warm with additional fries.