Ingredients

The following ingredients have 4 Servings
  • 4 Whole Hamburger Buns
  • 4 4- Ounce Ground Beef Patties
  • 8 slices Bacon ((pre-cooked))
  • 4 slices sharp cheddar cheese
  • 1/2 Cup BBQ Sauce ((your choice))
  • 1/4 teaspoon sea salt
  • 1/8 teaspoon ground black pepper

Instruction

  • First, start by prepping all of your condiments, like tomatoes, pickles, onions, etc. Also, go ahead and cook your bacon strips and set them aside.
  • Next, preheat your BBQ grill or indoor griddle and season your patties with the salt and pepper.
  • Then, use your grill or griddle to toast the buns.
  • After that, cook the beef patties for 4-6 minutes on each side depending on how you like your burgers cooked.
  • Last, build the burger and top the beef with the cheddar cheese, bacon, BBQ sauce, and any other types of condiments you enjoy.