Ingredients

The following ingredients have 11 Servings
  • 1 15.25 ounce yellow cake mix
  • 1 15 ounce can fruit cocktail, do not drain
  • 2 eggs
  • 1/2 cup brown sugar
  • 1 cup shredded coconut
  • 1 cup chopped nuts (walnuts or pecans)
  • 1/2 cup evaporated milk
  • 1/2 cup white granulated sugar
  • 1/2 cup or 8 tablespoons butter
  • 1 1/2 cups shredded coconut

Instruction