Ingredients
The following ingredients have 4 Servings
- 2 sweet potatoes
- 2 Tablespoons butter
- 1/4 cup Parmesan cheese
- Dash Salt and pepper
Instruction
- Start with a medium sized sweet potatoes. Wash and poke potato with a fork a few times. This helps allow steam release from the potato as it cooks.
- Place potatoes on a baking sheet and place in a preheated 375 degree oven for 45 -60 minutes.
- Allow potatoes to cool for 15-20 minutes or until they are cool enough to handle.
- Slice off a small section off the top of the potato.
- Carefully scoop out the sweet potato, leaving a small amount to help give the skin some stability.
- Place potato into a bowl and top with butter.
- Mash potatoes and butter together with a fork until smooth.
- Scoop mixture back into potato skins. Sprinkle with salt and pepper .
- Top with parmesan cheese and place back in the oven for 15 minutes or until potatoes are warmed through.