Ingredients

The following ingredients have 4 Servings
  • 2 tsp instant yeast
  • 2 tsp Italian seasoning
  • 1 1/2 cups lukewarm water
  • 4 cups bread flour

Instruction

  • Combine all ingredients in the stand mixer bowl and attach the dough hook
  • Mix on 2 for 30 seconds-1 minutes, until it forms a dough
  • Grease a medium mixing bowl and move the dough into the bowl
  • Cover and let rise for 1 hour
  • Punch down the dough and form into the shape you want your loaf - round, oblong, or braided
  • Place on a lightly greased baking sheet
  • Cover with greased plastic wrap and let rise for 1 hour
  • Preheat the oven to 375F
  • Use a sharp knife to make slashes in your bread in any pattern you wish
  • Bake for 35-45 minutes, until golden brown
  • Let the bread cool for at least 30 minutes before slicing