Ingredients

The following ingredients have 4 Servings
  • 6 pieces bananas (saba or plantains, cut in half (lengthwise))
  • 1 cup jackfruit (ripe, sliced)
  • 1 1/2 cup sugar
  • 12 pieces lumpia wrapper
  • 2 cups cooking oil

Instruction

  • Roll the banana on the sugar plate and ensure that the banana is coated with enough sugar
  • Place the banana with sugar coating in the spring roll wrapper and add some ripe jackfruit
  • Fold and lock the spring roll wrapper, use water to seal the edge
  • In a pan, heat the oil and put-in some sugar.Wait until the brown sugar floats
  • Put-in the wrapped banana and fry until the wrapper turns golden brown and the extra sugar sticks on wrapper
  • Serve hot as a dessert or snack. Share and Enjoy!