Ingredients

The following ingredients have 24 Servings
  • 1/4 cup finely minced onion
  • 2-4 cloves finely minced garlic
  • 1 cup fresh bread crumbs
  • 2 tablespoons dried mint
  • 3 tablespoons smoky paprika
  • 1 tablespoon cumin
  • salt and pepper to taste (1 teaspoon each is a good start)
  • 1/2 teaspoon cayenne powder
  • 1/4 teaspoon ground cinnamon

Instruction

  • Place all the ingredients in a large mixing bowl and work the mix well to ensure even distribution. (The mix should be smoother than you may be used to.)
  • At this point you could test the blend by frying up a small amount and making any adjustments you like.
  • If time allows, let the mix stand for at least an hour before cooking.
  • Divide the mix into equal portions and form the sliders. We formed them to fit the rolls we'd bought and had some extras.
  • Cook the sliders using whatever method you'd like until they're just the way you like them.