Ingredients
The following ingredients have 20 Servings
- 3 cups cooked turkey breast, chopped or shredded ((one pound/454 grams))
- 1½ cups finely chopped pears ((½-inch/1.27 cm pieces))
- 1 cup Greek yogurt, non-fat ((plain, unsweetened))
- 6 tablespoons dried sweet cherries, halved ((try to find ones with no added sugar))
- 6 tablespoons pistachios, chopped
- 1-1½ tablespoons curry powder ((use your favorite blend, store-bought or homemade))
- ½ tablespoon orange juice, freshly squeezed
- ¼ teaspoon orange zest
- salt and black pepper, to taste
- whole-grain bread
- 1 head butterhead lettuce (or similar lettuce)
- 1 medium tomato, sliced
Instruction
- Combine the turkey, pears, cherries, pistachios, yogurt, curry powder, salt, pepper, orange juice, and zest in a large bowl.
- Stir well to thoroughly combine all of the ingredients. Chill the turkey salad until serving time.