Ingredients

The following ingredients have 5 Servings
  • 2 large slices hearty bread, cut into 1/2 inch cubes
  • 1 tablespoon olive oil
  • 1 large slice turkey, cut up into bite sized pieces (about 1/2 to 3/4 pound)
  • 6 slices bacon, cooked and cut into bite sized pieces
  • 1 medium head of romaine or iceberg lettuce, torn up
  • 1 pint cherry tomatoes, halved
  • 1/4 cup mayonnaise
  • 1/4 cup sour cream
  • 2 tablespoons lemon juice
  • 2 tablespoons chopped chives
  • Salt and pepper

Instruction

  • Make croutons by tossing bread cubes with olive oil. Spread in a single layer on a foil-lined baking sheet and toast in a 400 degree oven for 10 minutes or until golden.
  • Place turkey, bacon, lettuce, tomato and croutons in a large bowl and toss until well combined.
  • Mix mayo, sour cream, lemon juice and chives together to make the dressing. Season to taste with salt and pepper.
  • Add the dressing to the bowl and toss again. Serve at once.