Ingredients

The following ingredients have 4 Servings
  • 16 Hawaiian Buns
  • 1/2 Cup Ranch Dressing
  • 1 lb Bacon (cooked and chopped)
  • 1 lb Turkey Breast
  • 8 oz Colby Jack Cheese (slices)
  • 4 tbs Salted Butter (melted)

Instruction

  • Preheat the oven to 350ºF. Grease a 9 x 13 baking dish. Set aside.
  • Cut the Buns horizontally (do not pull apart the buns) to create a top and bottom. Put the bottoms of buns in the baking dish.
  • Spread the ranch dressing over the bun bottoms. Add the bacon, then top with the turkey, and then the cheese. Cover with the bun tops. Brush the top with the melted butter.
  • Cover the baking dish with aluminum foil and bake for 30 minutes. Remove foil and bake an additional 5 to 10 minutes until the cheese is melted.