Ingredients
The following ingredients have 4 Servings
- 60ml (4 tbsp) mayonnaise or Marie Rose sauce
- 1 tin (4oz) tuna, drained
- ½ red onion, peeled and finely chopped
- 1 large avocado, halved and pitted
Instruction
- Flake the tuna a small mixing bowl and stir in the mayonnaise and onion.
- Season the avo halves and place each one on a plate.
- Divide the tuna mixture evenly between the two halves and season to taste.
