Ingredients

The following ingredients have 4 Servings
  • 1 6 oz can tuna in oil, drained
  • 2 to 4 tablespoons mayonnaise
  • salt and pepper, to taste
  • 1 tablespoon each diced onion, diced celery and dill pickle
  • white bread toasted and lightly buttered

Instruction

  • Combine all ingredients in a medium bowl.
  • Spread tuna mixture on buttered toast.