Ingredients
The following ingredients have 4 Servings
- 1 room temperature egg
- 1/4 cup sliced green garlic (white and light green parts)
- 1 tablespoon rice vinegar
- 1/2 teaspoon salt
- 3/4 cup neutral oil (canola or vegetable)
- 1 tablespoon wasabi powder mixed with enough warm water to form a thick paste
- 2 8 ounce yellow fin tuna steaks
- 1/2 cup Mirin
- 1 tablespoon soy sauce
- 1 tablespoon sesame seed oil
- 1 tablespoon agave nectar
- Sweet pickled ginger for serving
