Ingredients
The following ingredients have 1 Servings
- 2 liters Canada Dry Ginger Ale and Lemonade (chilled)
- 46 ounces pineapple juice (chilled)
- 12 ounces mango nectar (chilled)
- 11 ounces maraschino cherries (fruit and juice)
- 1 cup pineapple chunks (fresh or canned)
Instruction
- Combine all ingredients in a pitcher or jug. Use the cherries AND the cherry juice.
- Chill and serve over ice with additional fruit for garnish.
