Ingredients

The following ingredients have 6 Servings
  • 1 small head of green cabbage (shredded)
  • 1 Anaheim pepper (seeded and chopped)
  • 1 small red bell pepper (seeded and diced)
  • 1/4 cup red onion (chopped)
  • 1 nectarine (peeled and diced)
  • 1/4 cup fresh cilantro leaves (minced)
  • 2 tablespoons vegetable oil
  • Salt and freshly ground pepper
  • 2 tablespoons orange juice concentrate
  • 2 tablespoons seasoned rice vinegar
  • 1 tablespoon freshly squeezed lime juice

Instruction

  • Toss together in a large bowl the cabbage, Anaheim pepper, red bell pepper, red onion, nectarine and cilantro leaves. Drizzle on the vegetable oil, toss and season with salt and pepper.
  • Mix the orange juice concentrate, seasoned rice vinegar and lime juice in a small bowl. Pour over the cabbage mixture, toss well and adjust the seasoning if necessary.
  • Recipe adapted from "Miami Spice: The New Florida Cuisine" by Steven Raichlen