Ingredients

The following ingredients have 16 Servings
  • 400 grams mini marshmallows
  • 10 cups Trix cereal
  • 1/4 cup butter, (softened)
  • non-stick cooking spray

Instruction

  • Lightly spray a 9 x 13 inch pan with non-stick cooking spray and set aside.
  • Add the butter and marshmallows to a large sauce pan.  Over low heat, and stirring very often, melt the marshmallows until well incorporated into the melted butter.
  • Remove from heat.  Add the cereal and stir until well combined with a spatula.
  • Turn the mixture out onto the prepared baking dish.  Press the mixture flat, trying to get the surface as even as possible.  (If you find your hands are sticking to the mixture, lightly spray one palm with the non-stick cooking spray and rub your palms together.)
  • Set the pan aside to cool for at least 2 hours. Cut into 16 squares.