Ingredients
The following ingredients have 8 Servings
- 2 cups (16 ounces, 473 ml) heavy cream
- 1/2 cup (3.5 ounces, 100 grams) granulated sugar
- 6 Tablespoons (1.75 ounces, 50 grams) unsweetened Dutch-processed cocoa powder (See Tip 1)
- 1 cup (6 ounces, 170 grams) Ghirardelli bittersweet (60% cacao) chocolate chips (See Tip 2)
- 1 cup (8 ounces, 237 ml) whole milk
- 1/4 cup (2 ounces) Godiva Chocolate Liqueur
- 1/4 cup (2 ounces, 56 grams) egg whites (about 2 large egg whites)
- 7 Tablespoons (3 ounces, 85 grams) granulated sugar
- 1/2 teaspoon vanilla extract
- 1/8 teaspoon salt
- 2/3 cup (3.15 ounces, 90 grams) all-purpose flour
- 2 Tablespoons (1 ounce, 30 grams) unsalted butter, melted
- 24 to 27 chocolate chips
