Ingredients

The following ingredients have 24 Servings
  • 1 box Betty Crocker Chocolate Fudge Cake mix (14oz)
  • 3/4 cup reduced-fat sour cream
  • 3/4 cup milk
  • 1/2 cup vegetable oil
  • 3 large eggs
  • 2 teaspoons vanilla extract
  • 2 cups (4 sticks) unsalted butter at room temperature
  • 2/3 cup cocoa powder (I used Hersey’s Special Dark)
  • 1 1/4 cups powdered brownie mix (from a box)
  • 6 cups powdered sugar
  • 1-2 tablespoons milk or heavy cream
  • 1 tablespoon pure vanilla extract
  • 1/3 cup light corn syrup
  • Hot fudge sauce for garnish
  • Brownie chunks for garnish

Instruction